Kids' kitchen, ages 2 to 16
Four Little Chefs
Organic, balanced meals for kids 2 to 16, cooked fresh and packed in to-go boxes made for little hands.
Kids' kitchen, ages 2 to 16
Organic, balanced meals for kids 2 to 16, cooked fresh and packed in to-go boxes made for little hands.
Chef Basil grows the herbs, berries and veggies on our rooftop that end up in your kid's lunch.
Every age group has its own breakfast, lunch, dinner and dessert chef, so a toddler's box never looks like a teen's.
Half veggies and fruit, a quarter whole grains, a quarter protein. Labeled for allergies and ready for pickup or delivery.
Four age groups, four meals, sixteen little chefs. Pick an age to meet the crew who plans that box.
Head gardener, age 8
Basil runs our rooftop garden. He grows the herbs, strawberries and cherry tomatoes that go into the boxes, and he hosts every field trip, from toddlers smelling mint to teens cooking what they picked.
A 3-year-old and a 15-year-old need very different plates. Every box is sized, cut and balanced for one of four age groups.

Every to-go box follows the MyPlate model, so kids get a full meal without anyone counting grams.
Groups, trips and events
Party boxes, classroom lunches, team packs and garden field trips, each planned around your kids' ages.
Portions, cuts and textures adjust for your child.
Mix breakfast, lunch, dinner and dessert boxes.
We label every box and swap ingredients.
Free delivery on orders over $60.
Order today's boxes by 9 am for lunch pickup, or plan the whole week in one go.
Order online